Barn Hammer's Rice Krispy Boi Lager is ready for crushing. We used rice to make this lager as clean and crisp as possible, the rice also gives the beer a mildly sweet finish. 4.5% ABV
Appearance: Nice golden straw body with a moderate amount of carbonation in the body as I pour it but the internal bubbling goes away near immediately but it leaves behind a really nice snow white head on top that reminds me of the lagers my parents would drink back in the 90s.
Aroma: Faint sweetness that has a bit of honey to it, slight grassiness and a slight graininess from the malt used. Not coming off as aggressive, pretty straight forward.
Taste: Sweet-forward rice lager with there being a honey sweetness right from the beginning, making it a tad sweeter than most lagers I've been having lately. Definitely krispy on the palate, as it's pretty darn dry and has a slight slight ever so slight bitterness at the end.. almost reminiscent of a champagne-beer?
Overall Thoughts: Weirdly reminds me of a champagne-forward beer but only so slight. It's a tad sweet, yet quite dry. Not bad at all, quite crushable(tm).
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